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INGREDIENTS: WHOLE WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), STARCH, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, SALT, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, CONTAINS LESS THAN 2% OF ONIONS, YEAST, MONOSODIUM GLUTAMATE, COOKED CHICKEN AND CHICKEN BROTH, HYDROLYZED SOY AND CORN PROTEIN, SPICE, PARSLEY, CELERY, CORN SYRUP, GARLIC, TURMERIC, WITH BHA AND BHT AS PRESERVATIVES.

INFO:
Easy Prep Meals & Sides… Stuffing… Poultry
Kraft General Foods